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RECIPES COOKING COLLECTION
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POTATO KUGLETTES
Potato Recipe Ingredients:
1 c. Idaho potatoes, grated & drained
1/4 c. onions, grated
2 eggs, well beaten
1 tsp. coarse Kosher salt
Freshly ground pepper to taste
2 tbsp. margarine, melted or oil or
rendered chicken fat, plus 2 tbsp.
oil to grease the muffin tins
Matzoh meal for dusting muffin tin
Potato Recipe Cooking:
Preheat the oven to 375 degrees. Combine all the ingredients. Grease a 24 cup mini-muffin tin with oil and dust with Matzoh meal. Place one tablespoon of filling per muffin cup and bake for 25 minutes, until golden. Yield: 24 potato kugelettes for 6
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