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VEGETABLE RECIPES COOKING COLLECTION
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PORK CHOP AND POTATO BAKE
Potato Recipe Ingredients:
6 pork chops
1 can cream soup (celery, mushroom)
1/2 c. milk
1/2 c. sour cream
24 oz. hash brown potatoes
1 c. cheddar chese
1 can French fried potatoes
Salt
Pepper
Potato Recipe Cooking:
Brown pork chops. Combine soup, milk, sour cream, salt and pepper. Stir in 1/2 cup cheese, potatoes and 1/2 can onions. Spoon mixture into 9x13 inch baking pan. Arrange pork chops on top. Bake, covered, at 350 degrees for 40 minutes. Top with remaining cheese and onions. Bake, uncovered, 5 minutes longer.
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