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VEGETABLE RECIPES COOKING COLLECTION
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POLISH SAUSAGE, BEAN AND POTATO STEW
Potato Recipe Ingredients:
6 Polish sausage links
1 lg. onion, sliced
1 clove garlic (optional)
1 (8 oz.) can tomato sauce
1 tsp. basil leaves
1 green pepper, cut in eighths
2 lg. unpeeled potatoes, diced
Salt to taste
Potato Recipe Cooking:
In large skillet brown sausages well. Then push to one side. Saute onion and garlic in pan drippings until tender, stirring occasionally. Add green peppers. Saute 2 minutes longer. Stir in potatoes, tomato sauce and seasonings. Cover and simmer until potatoes are tender (about 20 minutes). Stir in beans. Heat. Serves 4.
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