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SURPRISE ASPARAGUS DIP
Asparagus Recipe Ingredients:
1 can (14 1/2 oz.) asparagus spears,
drained
1/2 c. dairy sour cream
1/4 tsp. hot sauce
1/2 tsp. dried dillweed
1/2 tsp. seasoned salt
Asparagus Recipe Cooking:
Place all ingredients in container of electric blender; whip until smooth. Chill. Serve with chips. Makes 1 cup.
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